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| Patti
Williams — Bedford, IN |
Patti is married to Clayton Williams who is an engineer
at Crane Naval Base. They have two children — Mason
(5) and Makenzie (4). They think their Mom makes the best
hot dogs and macaroni and cheese.
Patti was bom a Free Methodist. She is the 4th generation
in the Mikels family to attend the Bedford FMC. She is
the church preschool director, with 68 children enrolled.
Patti is also a Service Coordinator for First Steps which
is an early intervention program for children 0-3 years
of age with a developmental delay. |
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| Click
here for a printable PDF of recipe cards for the soups below! |
Should you stop by the home of Clayton and Patti Williams during the
fall and winter months you will probably find a pot of soup on the
stove.
Patti's "White Chili"
has become quite famous over the last few months. It all started when
she and Clayton had dinner at Tumbleweeds. Clayton ordered white chili
and was hooked, so Patti's mission to make the soup began. She tried
3-4 recipes mixing a little of this and less of that till she finally
had the perfect soup her husband loved.
Cooking and reading cookbooks are stress relievers for Patti. The
"Italian Sausage Stew"
is one that Clayton came across. After one batch they decided this
was a keeper.
The "Potato Soup"
is one passed down by Marg Hill. It is the creamiest yet! Alas, Clayton
does not appreciate the taste of potato soup and does not encourage
Patti in this area.
If you can remember Rax Restaurants and their "Broccoli
Soup" try this recipe and tell me if its not very close to
the same.
The vegetable-beef soup is
new - it will warm you through and through. This makes a big pot full.
You should have enough to freeze for later.
With winter comes colds and flu and what better way to cure what ails
you than a bowl full of "Chicken
Noodle Vegetable Soup". Much better than the can stuff! |
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